Cellular agriculture company active in the food technology space

Aleph Farms, a cellular agriculture company, enhances sustainability, food security and animal welfare by diversifying the supply and decentralizing the production of quality animal proteins and fats as a complement to sustainable methods of conventional animal agriculture. The company grows real steaks from isolated cow cells with the goal of helping to reshape the global meat market.
Its proprietary 3D platform uses various types of cells to form complex tissue, ensuring an end product that resembles the taste, texture, and structure of conventional farmed meat.
The company has 3 plants: (i) the “thin-cut beef steak” in Rehovot, Israel, as well as the (ii) acquisition of VBL assets (biotechnology company) and (iii) the partnership with ESCO Aster (vertically-integrated contract manufacturing) in Singapore.